Steps to Make Tasty Cat fish pepper soup Cooking Basics for Beginners

Boil some hot water and pour on the pieces of fish, stir and remove immediately. This toughens the skin of the fish so that it does not fall apart during cooking. If you haven't tasted a well spiced and peppery catfish pepper soup, then you don't know what you're missing 😂😂😂I am here to take care of your taste bud 😁😁😁 Bellz MamaJ AbjMom. White rice with catfish and bitter leaf pepper soup.

Cat fish pepper soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Cat fish pepper soup is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cat fish pepper soup using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cat fish pepper soup:

1. Make ready Cat fish
2. Prepare Spinach
3. Take Irish potato
4. Take Scotch bonnet
5. Get Onion
6. Prepare Garlic
7. Make ready Ginger
8. Get Cloves
9. Make ready White pepper
10. Get Black pepper
11. Prepare Paprika
12. Get Nutmeg
13. Make ready leaves Bay
14. Get Seasoning
15. Make ready Fish seasoning powder
16. Get Curry
17. Make ready Thyme

In Nigeria, no party is complete without pepper soup. You can make it as complex or as simple as you want, but the flavor is what hooks you. Catfish pepper soup is a savoury fish broth prepared with catfish and different spices, catfish pepper soup is very particular with Nigerians, it is often sold in restaurants and in few food joints. Catfish pepper soup is called point-and-kill in drinking parlours for a reason see Baked Catfish in Pepper sauce point and kill.

Instructions to make Cat fish pepper soup:

1. Wash your fish with lemon,
2. Feel your Irish potato and pour into pot, add in grated Scotch bonnet and onion, chop onion, garlic, ginger, cloves, paprika, white pepper, black pepper, nutmeg, curry, thyme, bay leaves seasoning, fish seasoning powder
3. Add water and veg oil, cover and cook for 10mnts then add your fish then stir cover and allow it to cook
4. Chop your spinach wash and drain it, after draining then add in your pot stir gently and cover until simmer. Serve 😋

Catfish pepper soup is a savoury fish broth prepared with catfish and different spices, catfish pepper soup is very particular with Nigerians, it is often sold in restaurants and in few food joints. Catfish pepper soup is called point-and-kill in drinking parlours for a reason see Baked Catfish in Pepper sauce point and kill. Catfish Pepper Soup is called 'point and kill", because of how the fish is picked up at the local Nigerian market. At the market, you'll be told to point out your fish of choice from a large bowl of tight swimming fishes; the catfish is then killed, wrapped up for you and ready for the kitchen. Boil some hot water and pour on the pieces of fish, stir and remove immediately.

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