Recipe of Great Semovita steam bread(Alkubus) Cooking Basics for Beginners

However, semovita is a healthier option and when taken with Okra soup the benefits are more pronounced. Okra soup is prepared with okra, spices, fish, and vegetables when done, you can go ahead and make the semovita. Egusi Soup Paired With Golden Penny Semovita Some things just naturally go together- yellow and blue, blouses and skirts, music and dance to name a few. NB :you can add meat of choice simply boil meat along side the cowskin, drain and add.

Semovita steam bread(Alkubus) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Semovita steam bread(Alkubus) is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook semovita steam bread(alkubus) using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Semovita steam bread(Alkubus):

1. Get 3 cups semovita
2. Get 1 cup flour
3. Take 1 tbs yeast
4. Get 3 tbs oil
5. Get Warm water
6. Make ready 1 tsp Sugar

It is eaten as either lunch or dinner with stew or soup. In much of North Africa, durum semolina is made into the staple couscous. In Northern India semolina is called sooji, and in South India rava. Cooking dinner extras from semovita powder are also popular in Nigeria.

Instructions to make Semovita steam bread(Alkubus):

1. Dissolve 1tsp of sugar in 2½ cup of warm water.
2. Add your yeast to proof it and set aside for five minute.
3. Sift your semovita and flour in a bowl mixed it well.
4. Add ur yeast water and continue to mixed, until a soft dough is form. This will take about 15min.
5. Put 3tbs of oil and rub on your dough. Cover it n allow to rest for 30min. The dough will double size.
6. Beat your dough to release air.
7. Grease ur cups, or tin, or baking pan with oil, scoop your dough n put in d cups. Arrange ur cups in a pot or bowl n allow to rise again for 15min.
8. When the dough rise then arrange it in your steamer and steam. Or put little water in a pot n bring it to boil, then arrange ur cups in d pot n cover.
9. Serve with sauce or vegetable soup.

In Northern India semolina is called sooji, and in South India rava. Cooking dinner extras from semovita powder are also popular in Nigeria. You can make tasty okra soup with fish, okra, spices, and vegetables. Plantain porridge Bread crumbs/ corn flour Oil Steps. Wash bonnet, onions n peppers thoroughly n set aside.

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