Health Benefits of Makhana: - Regulates Blood Pressure - Suitable for Arthritis - Anti-aging - Low Fat - High Carbohydrates - Great source of Protein - Rich. In this video we bring to you super easy and super quick Makhana Recipe that can be prepared easily at home and that too in very less time. #trending #perfect #protein #howto Super crunchy and high protein recipe for snacks using lotus seeds,peanuts,chana. #like #share #subscribe. Roasted makhana recipe - makhana or phool makhana or lotus seeds is an ingredient I have seen often living in India. But when you roast them, they become crisp and crunchy like popcorn.
Crunchy Makhana is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Crunchy Makhana is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have crunchy makhana using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crunchy Makhana:
- Take 1 cup makhana
- Prepare 2 tbsp ghee
- Prepare 1/3 cup cashewnuts
- Get 10-12 peanuts
- Get 5-6 curry leaves
- Prepare To taste Salt as per taste
- Make ready 1/4 teaspoon black pepper
- Get 1/3 teaspoon red chilli powder
- Prepare 1/4 teaspoon black salt (optional)
Keep stirring in between for even roasting. Makhana Benefits - Makhanas or lotus seed is commonly known as a fasting food. Makhana benefits are well documented, hence it's become more prominent amongst the dieticians in today's. Fried Makhana or foxnuts are very good crispy snacks which go excellent during snack time with tea and other snacks.
Steps to make Crunchy Makhana:
- Take a pre heated pan. Add ghee. When ghee gets melted, add peanuts, cashew nuts and - Makhana. - Stir it continuously till gets golden colour.
- Add dry curry leaves powder, red chilli powder, salt, black pepper, black salt. - Mix it well and transfer it in plate. Serve it with tea and enjoy!
- NOTE – - - Please prepare it on low flame. - For curry leaves powder, you may put leaves in microwave for 30 seconds and crush them - to make powder.
Makhana benefits are well documented, hence it's become more prominent amongst the dieticians in today's. Fried Makhana or foxnuts are very good crispy snacks which go excellent during snack time with tea and other snacks. Manufacturer & Exporters of Crunchy Makhana in Purnia India. At a time when corn puffs were the only option for snack munching, Mr Makhana was just the crunchy move to provide a wholesome alternative to unhealthy binging. Makhanawala is the leading wholesale manufacturer & supplier of Phool Makhana (Foxnuts, Popped Lotus seeds) in India.
So that is going to wrap this up for this special food crunchy makhana recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
