Recipe of Ultimate Smoked Chicken and Yam pepper soup #XmasFood #OneRecipeOneTree Cooking Basics for Beginners

Smoked Chicken and Yam pepper soup #XmasFood #OneRecipeOneTree is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Smoked Chicken and Yam pepper soup #XmasFood #OneRecipeOneTree is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook smoked chicken and yam pepper soup #xmasfood #onerecipeonetree using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smoked Chicken and Yam pepper soup #XmasFood #OneRecipeOneTree:

1. Take Full smoked chicken
2. Make ready 1/4 Yam tuber
3. Make ready 1 large onion,
4. Prepare sliced scent leaves/ dried ones
5. Prepare 2 tablespoons Pepper soup spice
6. Get 1 handful Stockfish flakes
7. Make ready Minced ginger and garlic
8. Get 6 Scotch Bonnet grinded
9. Make ready 2 Seasoning cubes
10. Take to taste Salt
11. Prepare I medium size Smoked fish
12. Make ready 1/2 tablespoon black pepper

Instructions to make Smoked Chicken and Yam pepper soup #XmasFood #OneRecipeOneTree:

1. Peel, wash and slice the yam into bite chunks. Set the yam aside. Since the chicken is already smoked, just debones the chicken and set aside. Put yam chucks in a pot of already boiling water, stocking flakes, add the onion, ginger, garlic, seasoning cubes and salt to taste. Place on low heat and leave to simmer for 10 minutes to allow the yam and stoickfish to cook and add the smoked chicken to release its natural flavours into the pot of goodness.😊
2. Then add, grinded fresh peppers, black pepper, and pepper soup spice and seasoning. Stir all nice, and allow to cook for about 10minutes, now add in the smoked fish and cook until the yam, and chicken are almost soft. Make sure that the water is slightly over the contents in thd pot. Otherwise, add some more. Then add the scent leaves. Taste for seasoning and adjust if necessary. Then leave to cook till the yam has absorb the chicken, stockfish, smoked fish flavours and are very tender.
3. Give the a pot a little shake 🤣🤣🙏and next serve and enjoy hot with your favourite drink! This meal is a winner anytime and trust me the aroma from your kitchen will invite your neighbours over on it's own. 👌😋😚😊

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