Simple Way to Make Tasty NATIVE JOLLOF RICE /PALM OIL RICE - IWUK EDESI RECIPE Cooking Basics for Newbies

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, native jollof rice /palm oil rice - iwuk edesi recipe. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

NATIVE JOLLOF RICE /PALM OIL RICE - IWUK EDESI RECIPE is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. NATIVE JOLLOF RICE /PALM OIL RICE - IWUK EDESI RECIPE is something that I have loved my whole life. They’re nice and they look fantastic.

The Nigerian native Jollof Rice also known as Iwuk Edesi or Palm oil Rice is a soul food at it's finest - It's hearty, incredibly satisfying and deeply comforting. It is quite different from the popular nigerian Jollof Rice because this recipe uses Palm Oil and other indegenous Nigerian spices. The native Jollof Rice is a versatile dish that combines cooked rice with a variety of indigenous ingredients. Anyway or any how you cook it, it still comes out delicious!

To begin with this particular recipe, we must first prepare a few ingredients. You can have native jollof rice /palm oil rice - iwuk edesi recipe using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make NATIVE JOLLOF RICE /PALM OIL RICE - IWUK EDESI RECIPE:

1. Prepare 3 Cups already parboiled rice
2. Make ready 2-3 Chopped shombo (Habanero pepper)
3. Take 1 1/2 Chopped medium size onion
4. Make ready 1/2 Cup/125ml of Palmoil
5. Make ready 3-5 Blended Scotch bonnet (ata rodo)
6. Get 3 Cups water or Chicken/Beef stock
7. Get 3 Tbsp locust beans
8. Get 1-2 Cups Shredded smokes fish
9. Make ready 2-3 Pieces Dice cooked kpomo
10. Get 2 Seasoning cubes
11. Prepare 1 Cup Sliced Efo-shoko (soko)
12. Prepare to taste Salt
13. Get 1/4 Cup Crayfish
14. Prepare 1/2 Cup Prawn

Palm oil rice is prepared by the different ethnic groups in the country and these ethnic groups have different styles This meal is also known as Palm oil jollof rice or Native jollof rice. Amongst the Efik-Ibibio for instance, this food is known as Iwuk Edesi. Amongst the Yoruba, it is called Iresi Elepo. Native jollof rice or palm oil rice or iwuk edesi originates from the Southern part of Nigeria and differs from the conventional jollof rice.

Steps to make NATIVE JOLLOF RICE /PALM OIL RICE - IWUK EDESI RECIPE:

1. Add palm oil in a pot set on medium heat, when hot add sliced onions. - Fry till translucent (it takes about 6 to 8 minutes)
2. Add locust beans and saute till fragrant, then add blended crayfish (fry for 2-3minutes). Add blended scotch bonnet and chopped shombo
3. Add seasoning cubes, salt to taste and fry for 5-6minutes. (Stir occasionally. If using stock, try not to add much salt because the stock already has a considerable amount of salt)
4. Add 3 cups of water and cook for 4 minutes, then add chopped kpomo.
5. Add parboiled rice, Stir and combine thoroughly.
6. Add smoked fish and prawn then combine again,cover and allow to heat, till rice is properly cooked then turn off heat.
7. Add Efo-shoko, Stir to combine. And food is Ready!!!!!

Amongst the Yoruba, it is called Iresi Elepo. Native jollof rice or palm oil rice or iwuk edesi originates from the Southern part of Nigeria and differs from the conventional jollof rice. Nigeria village rice, also known as native jollof rice which is also known as Iwuk Edesi or Palm Oil rice is a very delicious meal. Native Jollof Rice Or Palm Oil Or Concoction Rice Or Iwuk Edesi, as popular as it is, it is native to the Efik people of South Eastern Nigeria. It is a rich Jollof rice dish and is easy to prepare, very delicious.

The same is true for lunches once we frequently resort to your can of soup or even native jollof rice /palm oil rice - iwuk edesi recipe box of macaroni and cheese or any other such product rather than putting our creative efforts into producing a quick and easy yet delicious lunch. You may observe many ideas in this guide and the hope is that these ideas will not just get you off to a fantastic beginning for ending the lunch R-UT all of us look for ourselves in at some time or another but and to try new things all on your own.

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While this is in no way the end all be guide to cooking fast and simple lunches it’s very good food for thought. The stark reality is that will get your creative juices flowing so that you could prepare excellent lunches for your family without having to perform too terribly much heavy cooking through the practice.