Steps to Prepare Tasty Egusi soup Cooking Basics for Beginners

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba.

Egusi soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Egusi soup is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have egusi soup using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Egusi soup:

1. Take Egusi (grinded with crayfish)
2. Prepare Palm oil
3. Get Kpomo(boiled)
4. Take Offals(boiled)
5. Prepare Kayan miya
6. Take Maggi Star /naija pot
7. Prepare Egusi soup Spice
8. Make ready leaf Ogu
9. Take Dry fish

Any combination of crab, shrimp and smoked fish can be used in place of. Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup.

Instructions to make Egusi soup:

1. Wash the tomatoes, onions, tattashe and red bonnet grind boil it and put it aside
2. In another pot put oil and add the grinded mixture of tattashe, attaruhu etc
3. Fry it for some minutes, add the meat and meat stock add the spice and Maggi add little salt
4. Mix egusi with little water and add, close the pot and allow it to cook through for at least 30 minutes
5. Wash the dry fish and keep aside, wash the ogu leave drain in a colander
6. Add the fish and ogu and allow it to cooked for at least 10minutes
7. Now ur egusi soup is ready to be served with semo or pounded yam

It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Quick, easy and healthier Egusi soup, made with lots of spinach. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe.

So that’s going to wrap this up with this special food egusi soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!