Easiest Way to Make Award-winning 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 Cooking Basics for Beginners

Great recipe for 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧. This Kulfi Ice Cream is an eggless, no-churn ice cream recipe that's incredibly rich, decadent and easy to make without an ice cream maker. It's pleasantly perfumed with cardamom and adorned with an assortment of crunchy nuts. Kulfi is an Indian ice-cream made with milk and lots of dry fruits.

🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook 🍧🍨dry fruit kulfi ice cream🍨🍧 using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:

1. Get Condensed milk 1 tin (397g)
2. Take Evaporated milk 1 tin (410g)
3. Take 400 ml Double cream
4. Make ready Bread slice 2 (cut edges)
5. Make ready 1 tsp Cardamom powder
6. Prepare 1/4 cup Chopped almonds
7. Get 1/4 cup Chopped pistachios
8. Prepare 1/4 cup Chopped cashew nuts
9. Take 1/4 cup Finely chopped raisins

This great dessert has been altered to no end in today's world to give you all flavours of kulfi. Here is an authentic version made with loads and loads of dry fruits and flavoured with saffron and cardamom. Our cute named ice cream stick "Kulfi" is really full of authentic flavors that no one can say a no for it. Today Kulfi is available in a number of flavors and variants, but some recipes are evergreen.

Instructions to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:

1. Put condensed milk, evaporated milk, cream and bread slices in blender and blend it.
2. Now put dry fruits and cardamom powder and blend for 20 seconds. - Then fill in a ice cream container or kulfi mold and set it in a refrigerator 6-8 hours or overnight for the best result.
3. #Tip: - - If you Keep it your ice cream in a airtight - To keep your ice cream from taking on the odour of anything else in the freezer, use a container with a tight-fitting lid. For extra protection and avoid crystallization, place a layer of cling film between your ice cream and the lid.

Our cute named ice cream stick "Kulfi" is really full of authentic flavors that no one can say a no for it. Today Kulfi is available in a number of flavors and variants, but some recipes are evergreen. Today i will tell you how you can make Authentic Dry Fruit Kulfi at home without much hassels. Kulfi - is an Indian Dry fruit Icecream. It is often described as "traditional Indian ice cream".

So that is going to wrap it up with this exceptional food 🍧🍨dry fruit kulfi ice cream🍨🍧 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!