Recipe of Ultimate Shepherds pie 2 Cooking Basics for Newbies

In an ovenproof skillet, cook beef and onion over medium heat until meat is no longer pink; drain. This is a recipe for Cottage Pie. This is a recipe for Cottage Pie. Thank you, Dale How to Make Simple Shepherds Pie for Two.

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To get started with this recipe, we have to first prepare a few components. You can cook shepherds pie 2 using 29 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Shepherds pie 2:

1. Take 2 lb lean ground beef
2. Get 10 large potato
3. Get 1 onion chopped
4. Prepare 3 clove garlic chopped
5. Take 3 tbs oil
6. Make ready 1/4 cup grean peas
7. Make ready 1 cup corn
8. Make ready 1 beef cube
9. Get 1/4 cup water
10. Get 2 tsp maggi seasoning
11. Prepare Sprinkle salt and pepper
12. Get 3 tsp onion powder
13. Make ready 2 tsp paprika
14. Get 2 tsp cool runnings chicken seasoning
15. Get 1 tsp adobo
16. Make ready 2 tsp corn starch
17. Make ready 1 tbs sweet baby rays hickory bbq sauce
18. Make ready 1 tbs ketchup
19. Get 1 cup montery jack cheese shredded
20. Take Bacon bits
21. Make ready Chopped chives
22. Prepare 1 small carrot shredded
23. Prepare for the potatoes
24. Make ready 4 tbs butter
25. Make ready 1/4 tsp salt
26. Take 1 tsp garlic puree
27. Get 4 tbs hellmans mayo
28. Make ready 3 tbs parmesean cheese
29. Get 1/2 cup 1% milk

This Easy Shepherd's Pie With Ground Beef is a perfect dinner for two or three people. The ground beef filling, made completely from scratch, is rich and a little tangy, with a hint of sweetness from the carrots and the onions. It's so good that you'll want to eat it with a spoon before it even goes into the oven. And the potato topping is buttery and creamy and glorious.

Steps to make Shepherds pie 2:

1. Peel potatoes and boil them till soft enough to mash
2. While potatoes are cooking in a deep friend pan add the 3tbs oil chopped onion and chopped garlic shredded carrot and peas and cook until onions are semi soft
3. Add in your ground beef and continue to cook until beef is well cooked and not pink anymore
4. Drain the greese out of your meat with strainer and then add your corn and mix well
5. Add in the onion powder paprikasprinkle little salt and pepper adobo and mix together
6. Add in beef cube maggi 1/4 cup water mix good
7. Add in chicken seasoning ketchup bbq sause n mix well n shut stove off
8. Drain potatoes once there done and put them back in pot add the butter and mash with hand masher
9. Add in 1/4 tsp salt garlic puree mayo parmesean n milk n mix well with hand blender
10. In a caserole pot add your beef mix to the bottom n even out
11. Add potatoes on top n spread n even out
12. Sprinkle shredded cheese bacon bits and chive on top
13. Bake in a preheated oven @350 for 45 minutes take out rest 15 minutes and cut in
14. Enjoy

It's so good that you'll want to eat it with a spoon before it even goes into the oven. And the potato topping is buttery and creamy and glorious. Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. These shepherd's pie recipes run the range from the traditional (featuring ground or minced lamb) to the modestly modified (ground beef instead of lamb) to the more modern and experimental (vegan or paleo shepherd's pies).

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