Steps to Prepare Favorite Shepherds pie my way Cooking Basics for Beginners

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, shepherds pie my way. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious. When it comes to cooking wholesome meals for the own families, there is always some degree of dissention among the positions. The good news is that there are recipes which are very healthy but also the healthful temperament of the recipes is significantly disguised. What they do not know in these instances shouldn’t attract harm their manner (outside allergies, which will not be discounted ).

Shepherds pie my way is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Shepherds pie my way is something that I’ve loved my whole life. They are fine and they look wonderful.

This recipe is something I grew up eating. Shepherd's Pie is a complete, comforting, and scrumptious meal full of flavor! Made from scratch with Parmesan mashed potatoes and baked to perfection. This Easy Shepherd's Pie recipe is a classic in my kitchen!

To begin with this recipe, we must first prepare a few ingredients. You can cook shepherds pie my way using 23 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shepherds pie my way:

1. Prepare 10 large potatoes peeled and chopped
2. Get 2 lb lean ground beef
3. Get 2 tbsp olive oil, extra virgin
4. Make ready 1 tsp salt
5. Take 1 onion, chopped
6. Make ready 1 stock of broccoli chopped
7. Take 2 clove chopped garlic
8. Make ready 1 cup shredded cabbage
9. Get 1/2 cup shredded carrots
10. Prepare 2 1/2 cup corn
11. Make ready 1 beef bouillon cube
12. Take 4 tbsp ketchup
13. Get 1 1/2 cup water
14. Prepare 3 tbsp butter
15. Make ready 1 tsp black pepper
16. Get 2 tsp worcestershire sauce
17. Prepare 1 tbsp sour cream
18. Make ready 1/4 tsp salt
19. Take 1/4 tsp adobo all purpose seasoning
20. Prepare 1 tbsp cornstarch
21. Make ready 2 tbsp cold water
22. Get 1/2 cup shredded cheese any kind you like
23. Prepare 1/2 cup milk

Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes, and baked in the oven until the mashed potatoes are well. Traditional Irish Shepherd's Pie would actually call for ground lamb. The difference between Shepherd's Pie and Cottage Pie is the meat. You have to make the meat mixture, the mashed potatoes, assemble the casserole, and bake it.

Steps to make Shepherds pie my way:

1. Peel and chop potatoes and boil them with 1 tsp salt …when there soft drain them and add 3 tbs of butter 1/2 cup milk 1 tbs sour cream and 1/4 tsp salt and mash them together then mix with mixer until smooth and set aside
2. In frying pan add the olive oil onions and garlic and cook until 3/4 way soft and then add beef mix together add in cabbage and carrots and mix together once cabbage is almost soft add in broccoli
3. Add in beef cube 1 1/2 cup water 2 tbs ketchup 1 tsp black pepper 2 tsp worchestershire sauce 1/4 tsp adobo all purpose seasoning and cook few more minutes then in cup add 1 tbs of cornstarch and 2 tbs cold water mix well add to mixture and add another 2 tbs ketchup stir and turn off stove
4. Pre heat oven to 350° f
5. In a deep baking dish add the meat mixture spreading it out then add corn on top spreading it out and same with potatoes on top of corn then sprinkle cheese on top and bake for 45 minutes
6. Remove from oven and allow it to sit for 15 minutes and enjoy

The difference between Shepherd's Pie and Cottage Pie is the meat. You have to make the meat mixture, the mashed potatoes, assemble the casserole, and bake it. I find that the easiest way to make this dish is to work. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds! A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a golden cheese crust, it's straightforward to make and is brilliant for making ahead.

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