Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, plain ripe plantain. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Plain ripe plantain is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Plain ripe plantain is something that I’ve loved my whole life.
Easy recipe for fried ripe plantains or platanos maduros fritos. Plantains go through various stages of ripeness. The plantain's ripeness is evidenced by the changing color of its skin. For excellent fried plantains, you will want to choose a plantain with skin.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook plain ripe plantain using 2 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Plain ripe plantain:
- Get 2 kg ripe plantain
- Make ready to taste Salt
Let's get back to the point of this article! Preparation With a small sharp knife cut ends from each plantain and halve crosswise. Cut a lengthwise slit through skin along inside curve. Plantains are one food that people do not know much about.
Instructions to make Plain ripe plantain:
- Wash and peel the plantain
- Cook till soft add salt to taste once is done you bring it down
Cut a lengthwise slit through skin along inside curve. Plantains are one food that people do not know much about. They look just like banana, but are the Plantains are an essential staple food for people living in tropical countries like Benin republic, Ghana. An easy recipe for fried ripe plantains with a sweet yet spicy kick. A great alternative for this popular A spicy alternative to the ever popular fried plantains.
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