How to Make Ultimate Delicious beans and ripe plantain porridge with scent leaves Cooking Basics for Beginners

Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to This delicious meal is usually made with unripe plantain, however, you can use a combination of ripe and unripe plantain, most people do. Beans are cheap and nourishing and a porridge made with beans is a delicious experience. How to cook simple porridge with beans and plantain.

Delicious beans and ripe plantain porridge with scent leaves is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Delicious beans and ripe plantain porridge with scent leaves is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook delicious beans and ripe plantain porridge with scent leaves using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Delicious beans and ripe plantain porridge with scent leaves:

1. Prepare 2 cups honey beans
2. Get 1 finger of ripe plantain
3. Get 2 onion bulbs
4. Make ready 10 pieces atarodo peppers
5. Prepare 1 small bunch of scent leaves
6. Prepare 1 cup crayfish
7. Take 1/2 cup palm oil
8. Take 1 spoon salt
9. Make ready 3 stock cubes

I don't like my beans completely dry so I leave a little water in it when I Add salt and seasoning cubes to taste. Lower the heat then add the green pepper and carrot. Use a cooking spoon to stir the porridge well then turn off. This delicious dish based on ripe plantains is one of the most delicious Plantain Porridge Ripe Plantain Easy Delicious Recipes Sweet Recipes Tasty Easy Recipes How To We've added a Caribbean twist to this delicious burger, made from smashed black beans and.

Steps to make Delicious beans and ripe plantain porridge with scent leaves:

1. Pick wash and boil the beans for about 20mins, then drain the water and wash the beans. Pour the beans back into the pot, add clean water and set on heat.
2. Cook till beans is tender
3. Meanwhile wash and blend the peppers, 1 bulb of onions and crayfish.
4. Slice the 2nd bulb of onion. Wash and slice the scent leaves.
5. Also wash and peel the plantain and cut into small pieces.
6. When the beans is tender, add the chopped onions, blended pepper mix, diced plantains, salt and 2 stock cubes. Add more water if necessary. Cover the pot and allow to cook for another 15 minutes.
7. Add the palm oil. Taste for seasoning. Add the remaining stock cube if necessary and allow to cook for a further 7minutes. Add the chopped scent leaves and a spoon of fried crayfish. Stir gently and allow to cook on low heat for 5mins.
8. Turn off the heat and allow beans to cool. Enjoy!

Use a cooking spoon to stir the porridge well then turn off. This delicious dish based on ripe plantains is one of the most delicious Plantain Porridge Ripe Plantain Easy Delicious Recipes Sweet Recipes Tasty Easy Recipes How To We've added a Caribbean twist to this delicious burger, made from smashed black beans and. Plantains can be found all over the Caribbean and Central America, but they were not always native to these areas. Plantains are indigenous to the tropical regions of Southeast Asia. They made their way along trade routes to Africa and then were brought to the Caribbean by the Spanish and African slave.

So that’s going to wrap this up with this exceptional food delicious beans and ripe plantain porridge with scent leaves recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!