Easiest Way to Make Awsome Fankasu Cooking Basics for Beginners

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fankasu. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fankasu is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Fankasu is something that I have loved my whole life. They’re fine and they look fantastic.

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To get started with this recipe, we must prepare a few ingredients. You can cook fankasu using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fankasu:

1. Take 2 cups garin alkama
2. Make ready 1 cup flour
3. Make ready 1 tspn salt
4. Make ready 1 tblspn yeast
5. Get About 2 1/2 cups of warm water
6. Make ready Ruwan kanwa (optional)

Enjoy your fankasu with any vegetable soup or pepper soup. So that is going to wrap it up for this special food funkasau recipe. Thanks so much for your time. Free for commercial use No attribution required High quality images.

Steps to make Fankasu:

1. Za a hada dry ingredients a cikin wani container.
2. Sai a zuba warm water a kwaba shi da dan kauri. Sai a rufe shi a kai wuri mai dumi a barshi ya tashi for about an hour.
3. Sannan a dauko a diga ruwan kanwa a buga shi da hanu ya bugu, bugu yana sashi laushi sosai idan an soya.
4. Sannan a daura mai a wuta, idan yayi zafi sai ana dandana ruwa da hanu ana iba ana baza shi a cikin mai, a barshi ya fara zama brown sai a juya shi ya soyu.

Thanks so much for your time. Free for commercial use No attribution required High quality images. It was pretty interesting and engaging. And I'm sure you'll discover a new fantasy that you've never thought of before.

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