#kunucontest# (kunun gyada) is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. #kunucontest# (kunun gyada) is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook #kunucontest# (kunun gyada) using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make #kunucontest# (kunun gyada):
- Make ready 1 cup peanut (gyada)
- Prepare 1/2 cup cooked white rice/wheat
- Take Lemon juice or tamarind
- Make ready 3 tblspn corn flour or kamu
- Take Sugar to your taste
- Take Powdered milk optional
Instructions to make #kunucontest# (kunun gyada):
- Into a bowl soak your fresh peanut for some minutes.
- Then wash, blend and sieve it. you can
- Boil the sieve peanut milk add the cooked rice/wheat. Don't cover the pot to avoid pouring keep on stirring it and let it cook for some minutes.
- Thicken with cornflour or kamu. Add drop of lemon juice or tamarind and sugar.
- When serving it add in your milk and enjoy.
- Note:::!you can use groundnut paste not only the soaked one. (fry your groundnut lightly and blend it to make the paste) this is how to do the groundnut paste.
- And also you can do this kunu with or without rice/wheat and you will enjoy it.
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