Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, wainar flour. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious. When it comes to cooking, it is very important to keep in mind that everybody started somewhere. I don’t know of a single person who was born with a wooden cooking spoon and ready to go. There’s a great deal of learning that needs to be carried out as a way to develop into a prolific cook and there is obviously room for advancement. Not only do you will need to start with the basics when it comes to cooking however you almost should start if learning to cook a fresh cuisine such as Chinese, Chinese, Thai, or Indian food.
Wainar flour is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Wainar flour is something that I’ve loved my whole life.
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To get started with this recipe, we must prepare a few ingredients. You can cook wainar flour using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Wainar flour:
- Take 1 cup flour
- Get 2 cubes seasoning
- Prepare 1 egg
- Prepare Ground bonnet n onion
- Prepare Palm oil (for frying)
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Steps to make Wainar flour:
- Mix it all and whisk well
- Fry it in non stick pan with palm oil
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