Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy makhana. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spicy Makhana is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Spicy Makhana is something which I’ve loved my whole life. They are fine and they look fantastic.
Spicy masala makhana recipe with step by step pictures. I always stock up makhana as mittu is fond of it. I usually make roasted makhana with just a sprinkle of chat masala powder as she likes it that. Makhana is very healthy and good for all.
To begin with this recipe, we have to first prepare a few components. You can have spicy makhana using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Makhana:
- Take 2 bowls makhana
- Prepare 1/2 sp Kashmiri chilly powder
- Take 1 sp peri peri masala
- Make ready 1/2 sp chat masala
- Take 5 curry leaves
- Take 2 sp peanuts
- Take 2 sp oil
- Take to taste Salt
This roasted phool makhana recipe is a perfect snack, especially those who are fasting for Navratri It is also called as Fox nuts or Lotus seeds, though I have tried this spicy phool makhana recipe. makhana raita recipe with step by step pics. spiced cooling raita made with phool makhana also known as fox nut or eurayle ferox. makhana are rich in nutrients like calcium, protein, carbohydrates. Roasted Phool Makhana, Spicy roasted foxnuts or spicy roasted puffed lotus seeds are easy, healthy, guilt-free snack for Navratri fasting or just for any day. If you look for something very easy, quick and. Phool Makhana munchies also popularly known as roasted Makhana and are considered as vrat/Upvas recipes.
Instructions to make Spicy Makhana:
- Heat kadai and roast makhana till crisp.
- Heat oil in kadai add peanuts when golden add curry leaves,chilly powder,peri peri masala salt and mix.
- Add makhana to spicy mix and mix it thoroughly so to coat makhana with masala.
- Take out in serving plate and enjoy.
If you look for something very easy, quick and. Phool Makhana munchies also popularly known as roasted Makhana and are considered as vrat/Upvas recipes. With a dash of aromatic spices, these taste amazing. Add the roasted Makhana, salt and stir until well-coated with the spices. Makhanas are popularly known as Phool Makhana, Lotus Seeds, Fox Nuts Spice level can be modified to individual's choice.
So that is going to wrap it up for this special food spicy makhana recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
