Make crunchy honey mustard chicken strips in your oven and a creamy, sweet, and tangy honey mustard sauce for dipping. I'm not gonna lie, anything breaded is better fried than baked but I felt like being good today so I baked these honey mustard chicken strips. Meet your new go-to for game day snacking or easy-to-make dinners! Our Fried Chicken Strips are crunchy and flavorful on the outside, tender and juicy on.
Honey Mustard Chicken Strips is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Honey Mustard Chicken Strips is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have honey mustard chicken strips using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Honey Mustard Chicken Strips:
- Get 2 Chicken Breasts
- Take 1 cup Mayonnaise
- Take 1/3 cup Honey
- Prepare 1/4 cup Mustard
- Take 1/4 tsp Paprika
- Take 2 cup Panko Bread Crumbs
- Make ready 1/4 tsp Garlic Powder
Line a cookie sheet with the other sheet of parchment. This Honey Mustard Chicken is made with chicken breast simmered in a luscious honey mustard sauce. But feel free to cut it as you please. We love the delicious homemade honey mustard sauce for dipping the strips.
Instructions to make Honey Mustard Chicken Strips:
- Preheat oven to 400°F.
- Combine mayo, mustard, paprika, honey, and salt and pepper in a bowl. Half will be a marinade half will be dipping sauce.
- Cut the chicken breasts into strips. Place it in a shallow bowl or bag.
- Coat the chicken in honey mustard sauce.
- Refrigerate this for 30 minutes or over night.
- Prepare a dredging station.
- One by one coat the chicken in panko bread crumbs.
- Bake in the oven for 30 minutes.
- Take out once completely done and let cool down a bit.
But feel free to cut it as you please. We love the delicious homemade honey mustard sauce for dipping the strips. We think your family will love them too. We like using chicken breasts for these Parmesan Sesame Chicken Strips. We buy them in big family size bags in the freezer section, and then thaw just what we will need for recipes.
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