The first time I heard about Danwake was from one of my hausa friends and she admitted that it was one of her favourite dishes especially served with a very spicy sauce and I use the term sauce loosely. The sauce comprising of oil, pepper, salt. She also said sometimes it is served with lemon which I found slightly odd. Get a bowl, add in the Danwake or Baking Flour and add in the baobab flour (kuka).
Danwake is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Danwake is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have danwake using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Danwake:
- Prepare Flour
- Take Kuka powder
- Prepare Potassium
- Get Salt
- Make ready Palm oil/vegetable oil
- Make ready Grinded pepper
I have decided to cut across divides and create my mix. For those who do not know, danwake is a dumpling made of Beans and Kuka (Powdered Baobab leaves). This dish is typically eaten in the Northern part of Nigeria. It is served with Yaji, boiled egg, onion flavoured oil, cabbage and seasoning cubes.
Instructions to make Danwake:
- Soak potassium with water
- Sieve flour, add Kuka and salt, mix it with the potassium water not too watery
- Put water in about half of a pot and allow to boil, then start dropping the mixture in the boiling water like dropping puff puff but in smaller sizes, allow to cook for 5 minutes
- Take out from the hot water and put in a clean cool water, then sieve and serve in a plate, add your fried oil and grinder pepper
- Enjoy
This dish is typically eaten in the Northern part of Nigeria. It is served with Yaji, boiled egg, onion flavoured oil, cabbage and seasoning cubes. Yes! whole seasoning cubes are tossed on it for you to unwrap yourself and sprinkle. Danwake also known as dumplings is a common northern traditional dishes loved by everyone who have tasted it before By using our services, you agree to our Cookie Policy and Terms of Service. In a bowl mix flour and baobab powder.
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