Simple Way to Prepare Super Quick Homemade Fried plantain with fried egg and tomatoes Cooking Basics for Beginners

Fried Plantain and Egg Muffin aka Plantain Frittata - A healthier and delicious take on fried plantains and eggs that makes a hearty and healthy breakfast. It's so easy to make that you'll want to have it each day wink. If you've had it, you know why you'd want to make it again and again. If you haven't had it, it may not sound like much.

Fried plantain with fried egg and tomatoes is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Fried plantain with fried egg and tomatoes is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook fried plantain with fried egg and tomatoes using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fried plantain with fried egg and tomatoes:

1. Take 1/4 kg Vegetable oil
2. Take 5 ripe Plantain
3. Get Salt
4. Make ready 3 Eggs
5. Get 4 Fresh tomatoes
6. Make ready Pinch Curry
7. Get 1 onion
8. Prepare 1/4 teaspoon dry pepper

Try this simple and easy-to-make fried plantains recipe and you'll be hooked. Suitable for vegan and paleo diets. Season generously with salt and pepper. Break the eggs into the onion and tomato mixture and place the lid on the pan.

Steps to make Fried plantain with fried egg and tomatoes:

1. Wash and cut fresh tomatoes.
2. Break eggs in bowl,beat for 40seconds till is foamy.
3. Add salt and dry pepper.
4. Place a dry pan on fire,add vegetable oil onces is hot add onion.
5. Curry and fry after 20seconds pour in the fresh tomatoes.
6. Fry for 1minute then pour in the egg.
7. Fry and stir at intervals.bring after 2mins.
8. Peel and slice plantain,sprinkle salt on it.
9. Fry in a hot vegetable oil for 3minutes.

Season generously with salt and pepper. Break the eggs into the onion and tomato mixture and place the lid on the pan. Plantain and lamb casserole — a flavorful dish packed with spices, raisins, cheese, and tomatoes. This dish was actually created by The Commanders Palace, a famous creole cuisine restaurant in New Orleans. Mofongo is a fried plantain-based dish from Puerto Rico.

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