Gullisuwa is a local sweet commonly known in Northern part of Nigeria. It is made from powdered milk and sugar. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined).
Milk balls (gullisuwa) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Milk balls (gullisuwa) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook milk balls (gullisuwa) using 3 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Milk balls (gullisuwa):
- Make ready 1 cup powdered milk
- Take 3 tbsp sugar
- Make ready Little water
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Instructions to make Milk balls (gullisuwa):
- Here is the ingredients.
- Put milk and sugar in a clean bowl.
- Whisk well.
- Sprinkle some water, little by little mix till well combined.
- Grease ur palm with oil and pinch little of the milk dough and roll into a small ball till u finish.
- Fry in a medium heat oil till golden brown.
- Enjoyy.
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