How to Prepare Great Mutton Shami Kebab Cooking Basics for Beginners

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mutton shami kebab. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious. Let us face it, cooking is not a high priority in the lives of every person, woman, or child on Earth. In reality, way too individuals have forced learning to cook a priority in their own lives. Which means that individuals often rely on power foods and boxed mixes rather than just taking your time and effort to prepare healthful meals to our families and our own personal enjoyment.

Mutton Shami Kebab is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Mutton Shami Kebab is something that I’ve loved my entire life. They are nice and they look wonderful.

Mutton Shami Kabab Bakra Eid Recipe in Urdu Hindi - RKKYe hai meri recipe mutton shami kabab ki. Shami Mutton kabab or Mutton Shami kabab Recipe in Hindi By Shikampur Kebab Recipe Video - Mutton Cutlet/Patties - Easy & Simple Hyderabadi Cooking. Making Shami Kabab just got easier. Follow this quick and simple recipe and learn how to make Shami Kababs at home.

To get started with this recipe, we must first prepare a few components. You can cook mutton shami kebab using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mutton Shami Kebab:

1. Take 500 g meat/mutton
2. Prepare 1/2 cup chana dal soaked in water for half an hr
3. Take 3,4 green chillies
4. Make ready 2 tbs coriander leaves
5. Get to taste Salt
6. Prepare 1 tbs red chilli powder
7. Take 1 tbs ginger garlic paste
8. Take 1 cinnamon stick
9. Get 1 tbs elaichi powder
10. Get Half tbs turmeric powder and garam masala
11. Make ready Oil for shallow frying

About Mutton Shami Kebab Recipe: Shami kebab is a wonderful snack from hyderabadi cuisine. This easy-to-cook shami kebab recipe is made by mutton though Shami kebabs can be vegetarian too. Shami kebab is one dish which i wanted to try for quite a long time. When i looked over in google i came across lots of recipes.

Instructions to make Mutton Shami Kebab:

1. Add mutton in a pressure cooker and roast for 2 minutes.
2. Add salt, red chilli powder ginger garlic paste and green chillies
3. Add turmeric and coriander
4. Add soaked chana dal. Then add cinnamon stick and elaichi powder
5. Add 1tbs oil and 1cup of water
6. Pressure cook the whole mixture until mutton gets tender for about 4 5 whistles.mixture should be dry.
7. Allow mixture to cool down and keep in refrigerator for 10 to 15 min.
8. Now make flat round shape kebab
9. Heat the tawa and 3 tbs of oil. Add kebab on the tawa and shallow fry until golden brown then flip.
10. Similarly fry until brown. Take them out and serve on an absorbant paper.
11. Eat with tea or serve with roti and rice.

Shami kebab is one dish which i wanted to try for quite a long time. When i looked over in google i came across lots of recipes. But nothing gave me satisfaction untill i saw sanjeev kapoors recipe. Give this lip smacking Mutton Shami Kebab Recipe a try for a weekend party or even for the festival of Ramzan. It jas has a perfect blend of aromatic spices and a crunchy outer making it perfect to serve.

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