Simple Way to Prepare Appetizing SweetCorn and Maize Flour cheesy khicha Cooking Basics for Newbies

SweetCorn and Maize Flour cheesy khicha is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. SweetCorn and Maize Flour cheesy khicha is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have sweetcorn and maize flour cheesy khicha using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make SweetCorn and Maize Flour cheesy khicha:

1. Get 1 cup Maize Flour
2. Get 1cup Sweet Corns
3. Get 1/2 tsp soda bicarbonate
4. Prepare 1 green Chilli chopped
5. Get 3 tbsp peanut oil
6. Take 1 tbsp jeera
7. Take 1 tbsp saunf
8. Get to taste Salt
9. Prepare As required Fenugreek pickle masala to sprinkle on khicha
10. Prepare 1/4 cup grated cheese

Instructions to make SweetCorn and Maize Flour cheesy khicha:

1. Heat 3 Cups of water in a big kadhai, add salt,jeera,saunf & green chilli.Reduce 1/4 of water and lower the gas button.
2. Add Sweet Corns first and cook till Sweet Corns swells.Now add little little maize flour gradually and stir continuously with wooden Roti roller when dough form consists add oil and stir fast till khicha leaves the kadhai.Turn off gas, add grated cheese mix gently
3. Serve hot yummy SweetCorn,Maize Flour cheesy khicha in a plate sprinkle pickle & grated cheese masala on top.

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