Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom.
Rice pudding/Kheer in instant pot is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Rice pudding/Kheer in instant pot is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook rice pudding/kheer in instant pot using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Rice pudding/Kheer in instant pot:
- Make ready 1/2 cup rice
- Get 1 cup water
- Get 4 cups milk
- Take 1 teaspoon ghee
- Make ready 1/2 cup sugar or more if preferred
- Prepare 1/2 teaspoon cardamom powder
- Make ready 1/4 teaspoon nutmeg
- Make ready Few strands of saffron
- Get 1 tablespoon slivered pistachios and almonds
Why Make Kheer in an Instant Pot + My Secret to Keeping Milk from Burning: The instant pot is changing up the Indian food game you guys… Rice Pudding Kheer - A lightly sweetened creamy Indian dessert made with rice and milk that is infused with aromatic saffron and cardamom! Instant Pot Kheer - a royally luxurious Indian Dessert made using pantry staple ingredients yet indulging you in a mouthful of creamy and sweetened pudding working together in a melodious harmony. This is your favourite old fashioned and classic Indian Rice pudding recipe now made easy!! Instant Pot Kheer Recipe: creamy, thick, flavored with saffron, rice along with dried food, this Indian rice pudding is a perfect dessert for the festive season (Diwali, Holi, Thanksgiving, Christmas, etc) and for parties too.
Steps to make Rice pudding/Kheer in instant pot:
- Wash the rice and soak for half an hour. - Add all the ingredients in the IP and mix well. Cover and set it on porridge. Should take 20 minutes. Once done let it cool and the pressure released naturally. Open the lid and mix well. Add 1 teaspoon of ghee and mix well. Transfer in a serving bowl. Enjoy.
This is your favourite old fashioned and classic Indian Rice pudding recipe now made easy!! Instant Pot Kheer Recipe: creamy, thick, flavored with saffron, rice along with dried food, this Indian rice pudding is a perfect dessert for the festive season (Diwali, Holi, Thanksgiving, Christmas, etc) and for parties too. Jump to: Step by Step Guide Save time & no need to worry about watching your pot. The Indian version of Rice Pudding is called CHAWAL ki KHEER, where chawal is Rice and Kheer is Dessert with thick consistency.
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