Simple Way to Prepare Quick Tangerine and Guava fiesta with crunchy chia seeds Cooking Basics for Newbies

Growing guava from seeds in a pot is quite easy and faster. Chia seeds were an important food for the Aztecs and Mayans back in the day. They prized them for their ability to provide sustainable energy. Summary Chia seeds are high in quality protein, much higher than most plant foods.

Tangerine and Guava fiesta with crunchy chia seeds is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Tangerine and Guava fiesta with crunchy chia seeds is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have tangerine and guava fiesta with crunchy chia seeds using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tangerine and Guava fiesta with crunchy chia seeds:

1. Get 1 guava
2. Take 1 tangerine
3. Get 1 tbsp chia seeds
4. Make ready 1 tbsp sugar
5. Take Lime to garnish

The seeds contain several micronutrients, are rich in fiber, and can be made a part of several dishes served to children. They sustain energy levels naturally, while Ingredients: Organic Chia Seeds (Salvia hispanica). Country of origin: Mexico, Argentina, Paraguay. How to store: Store in a cool, dry place away from.

Instructions to make Tangerine and Guava fiesta with crunchy chia seeds:

1. Wash and peel your tangerine and divide into segments and cut your guava into pieces
2. Pour into a blender and add 1/2 tbsp of the chia seeds and iced cold water and blend until smooth
3. Pass through a sieve to remove seeds
4. Add a dash of vanilla and sugar and stir
5. Refrigerate before serving or add ice cubes and serve with a sprinkle of the remaining chia seeds and slices of lime.

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