Pan Con Tomato (SPANISH APPETIZER) is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pan Con Tomato (SPANISH APPETIZER) is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pan con tomato (spanish appetizer) using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pan Con Tomato (SPANISH APPETIZER):
- Take 10 small fresh cherry tomatoes
- Make ready 1 tbsp olive oil
- Prepare 1 dash salt and pepper
- Prepare 2 slice baguettes or any bread
- Get garnish option
- Get 2 lychee fruits optional
- Get add on herbs option
- Prepare 1 tsp dice basil leaf option1
- Make ready 1/2 tsp dried parsley option 2
Steps to make Pan Con Tomato (SPANISH APPETIZER):
- Toast bread and keep warm set aside
- Cut and grate cherry tomato and discard skin…##.seive out extra juice if your tomato is very very juicy
- Serving option : dived equally on 2 slice of toasted bread and top with a dash of extra olive oil and top with lychee
- Add 1 tbsp of olive oil and season with dash of salt and pepper
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