Steps to Prepare Favorite Khatti mithi sabji of guava Cooking Basics for Newbies

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, khatti mithi sabji of guava. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious. When it comes to cooking healthy meals for our families, there is obviously some degree of dissention among the positions. The good news is that there are recipes which have become healthy but the healthy nature of the recipes is significantly disguised. What they do not know in such instances truly should not bring harm their manner (outside of allergies, which will never be ignored).

Khatti mithi sabji of guava is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Khatti mithi sabji of guava is something which I’ve loved my whole life. They’re fine and they look wonderful.

We all like eating Guava (Amrood ) as a fruit. But have you ever tried Guava Vegetable? Try it out at home, i am sure you will like its sweet and sour taste. Hello Viewers aaj me apke liye laker aayi hu khatti meethi Amrud ki sabji, jo ki sardi ke mausam me khaas taur pr bnayi jati hai.

To get started with this particular recipe, we have to prepare a few ingredients. You can have khatti mithi sabji of guava using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Khatti mithi sabji of guava:

1. Prepare 250 gms ripe guava
2. Make ready 2 tomatoes
3. Get 1 green chilli
4. Take 1 small piece of ginger
5. Get 1 tsp salt
6. Take 1 tsp red chilli
7. Prepare 1/2 tsp turmeric
8. Make ready 2 tsp dry coriander powder
9. Prepare 1/2 tsp garam masala
10. Get 2 tbsp curd
11. Make ready 1 tbsp chopped coriander
12. Take 1 tbsp oil
13. Make ready 1 tbsp ghee
14. Take 1 tsp jeera
15. Get Pinch hing
16. Make ready 2 tsp sugar
17. Prepare 1 cup water

Khatti Methi Love Story is a love story. Khatti moong daal or sabut moong is a very healthy lentil to consume as it have many nutritional benefits and is easy to digest if Each region and family have their own favorite versions of making daals. This mag methi is a specialty of Bhatia cuisine which I learned. Learn to cook Khatti Methi Chana ChatRecipe by chef at Masala TV show.

Instructions to make Khatti mithi sabji of guava:

1. Remove Guava seeds than cut into pieces.
2. Make paste of tomato chilli and ginger prepare all spices.
3. Take a pan add ghee oil jeera and hing. Then add paste saute it for 2 minutes then add all spices in it cook well.
4. Now add curd stir Continues than add chopped guava and 1/2 cup water. Mix well cover the pan cook on medium flame till guava soft.
5. Now add chopped coriander serve hot with chapati or paratha.

This mag methi is a specialty of Bhatia cuisine which I learned. Learn to cook Khatti Methi Chana ChatRecipe by chef at Masala TV show. At Masala TV you can check complete Khatti Methi Chana Chat Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show. Starring: Boman Irani, Farah Khan, Kavin Dave and others.

So that’s going to wrap this up for this special food khatti mithi sabji of guava recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!