Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, tapioca and egg omelette. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tapioca and Egg Omelette is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Tapioca and Egg Omelette is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have tapioca and egg omelette using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tapioca and Egg Omelette:
- Get 12 tbsp tapioca flour
- Make ready 2 eggs
- Take Salt
- Take Pepper
- Get Chicken powder
- Prepare Some water
- Get 2-3 tbsp Oil for drying, about
- Take Chilli powder for topping if you like
Instructions to make Tapioca and Egg Omelette:
- Mix the flour with sone salt, pepper and chicken powder. Then add the water, mix. The mixture has to be runny, almost water like.
- Heat the oil in a frying pan.
- Add half of the tapioca mixture. Spread it around. Let it cook for about a minute.
- Crack the egg on top. Add soms chilli powder.
- Then flip it around. Let it cook again.
- Serve.
So that is going to wrap this up with this special food tapioca and egg omelette recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
