Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. Coconut burfi recipe with video & step by step photos. Generally Freshly grated coconut makes better coconut burfi. so to still get better tasting barfi, I soaked the desiccated coconut in warm I did not add any dry fruits as we prefer just the coconut in the barfi. But you can add your choice of dry fruits or simply garnish the coconut barfi with dry fruits. coconut barfi recipe with milkmaid
Guava and coconut barfi is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Guava and coconut barfi is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have guava and coconut barfi using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Guava and coconut barfi:
- Prepare 250 gram ripe guava
- Get 100 Coconut powder
- Take As per taste powder sugar
- Make ready 1/4 tsp elaichi powder
- Get 1 tb ghee
- Get as needed almond slices and guava slices for garnishing
Pour the mixture into a greased pan so that it spreads evenly. Easy to do Coconut Burfi recipe. Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet. Easy Coconut Malai Burfi, Soft and Fudgy Burfi Recipe, Coconut Barfi.
Steps to make Guava and coconut barfi:
- Peel and deseed guava then grate and mix ghee Heat a heavy bottom kadhai put guava and roast till water dry then add coconut powder,sugar powder again cook till mixture leaves sides than add elaichi powder mix well then set in greased try cool in room temperature then keep in freeze for 10 minutes and cut it any shape
Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet. Easy Coconut Malai Burfi, Soft and Fudgy Burfi Recipe, Coconut Barfi. Coconut Barfi or Nariyal Barfi is a soft and delicious barfi or fudge which has freshly grated coconut and sugar as its main ingredients. Coconut barfi is usually made by adding grated coconut to a one-string consistency sugar syrup mixture and cooking them together. In the last two decades or so.
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