Step-by-Step Guide to Make Appetizing Chocolate  Makhana Mini Pie....topup with caramelise  makhana Cooking Basics for Newbies

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chocolate  makhana mini pie….topup with caramelise  makhana. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chocolate  Makhana Mini Pie….topup with caramelise  makhana is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chocolate  Makhana Mini Pie….topup with caramelise  makhana is something which I have loved my entire life. They’re nice and they look wonderful.

Caramelized Makhanas. #RoastedMakhana #TastyMakhana #FlavoursMakhana #RoastedFoxnuts Hi Friends, I have shared how to make roasted and flavoured makhanas/Foxnuts. Ideal snack for evening tea and lunchbox. Ye Makhana kaise khaye ya makhana kaise roast kare ya makahane ki recipe hai. makhana health benefits Weightloss kaise karna ye iske liye bhi makhana roast. Pies of all persuasions head up the dessert table, but why should you have to choose just one?

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate  makhana mini pie….topup with caramelise  makhana using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate  Makhana Mini Pie….topup with caramelise  makhana:

1. Take For the Crust:
2. Take 1 1/2 cups biscuit
3. Take 1/2 cup makhana
4. Prepare 6 tablespoons melted butter
5. Make ready 1/4 cup packed light-brown sugar or white sugar
6. Get For the Chocolate Filling:
7. Take 3 tbsp cream
8. Get as needed Brown chocolate
9. Take 3-4 tbsp whipped cream
10. Prepare For caramelise makhana
11. Take 1/4 cup Makhana
12. Get 3 tbsp Sugar

Adding the caramelize sugar with saffron and cardamom adds a very subtle and unique taste to the. The site owner hides the web page description. Read latest Makhana articles, watch Makhana videos and much more at NDTV Food. Makhanas have paved their way into the list of 'healthy foods' for all the right reasons.

Instructions to make Chocolate  Makhana Mini Pie….topup with caramelise  makhana:

1. Grind biscuit and makhana.
2. In a medium bowl, combine biscuitcrumbs, melted butter, and brown sugar/white sugar until evenly mixed.
3. Press mixture into the bottom and up the sides of a 9-inch pie plate. Bake crust 8 minutes. Remove from oven and set aside to cool.
4. Make the Chocolate Filling - - Heat cream add brown chocolate  and    mix well
5. Pour the prepared pudding into cooled biscuit crust. - Chill pie for at least 30 minutes before serving.
6. Caramelise makhana in sugar
7. Serve the Pie - - Remove pie from refrigerator.top up with caramelise makhana.

Read latest Makhana articles, watch Makhana videos and much more at NDTV Food. Makhanas have paved their way into the list of 'healthy foods' for all the right reasons. Watch: This Protein-Rich Roasted Caramelised Makhana Can Be Your Ultimate Movie-Time Snack. Makhana, also known as fox nuts or lotus seeds, are popularly used for medicinal purposes in Asia. Add the roasted lotus seeds, simmer for one more minute and turn off the heat.

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