Steps to Prepare Any-night-of-the-week Lemon Oats Rice Masala Cooking Basics for Beginners

For those busy, lazy, last minute dinner ideas, this lemon oats dish fits in perfectly. Serve Lemon Oats along with Masala Chai and a bowl of fruits for a healthy breakfast. You can also try other Oats recipes like Instant Masala Oats Kuzhi Paniyaram Oats Ven Pongal Red Beans and Oats Cutlet   Steel cut oats lemon masala. There couldn't be a quicker breakfast oats recipe than Lemon Oats.

Lemon Oats Rice Masala is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Lemon Oats Rice Masala is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have lemon oats rice masala using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Oats Rice Masala:

1. Prepare 2 bowl plain oats
2. Prepare 1 bowl boiled peas
3. Take 1 medium finely chopped onion
4. Prepare 2 finely chopped tomatoes
5. Get 2-3 chopped green chillies
6. Get 1 tsp ginger garlic paste
7. Make ready 5-6 curry leaves
8. Take 1/2 tsp mustard seeds
9. Get 2 tsp finely chopped coriander
10. Take To taste salt
11. Make ready 1/2 tsp turmeric
12. Prepare To taste red chilli powder
13. Take 1/2 tsp pav bhaji masala (optional)
14. Get 3-4 tsp lemon juice
15. Take 4 Bowl water

Oats are a great source of fibre. They keep you full for a longer period of time. Saffola oats are good for weight loss. This is a easy masala oats recipe loaded with vegetables.

Steps to make Lemon Oats Rice Masala:

1. First dry roast, oats in non stick pan for 1-2 minutes on low medium flame & keep aside.
2. Now in a pan add cooking oil & heat it.After that add mustard seeds, curry leaves, green chillies,& ginger garlic paste & saute it for some time.
3. Afterthat add chopped onion & cook them until it becomes light brown,then add chopped tomatoes & cook them completely.Finally add boiled peas & mix them.
4. Add all dry ingredients like red chilli powder, turmeric,salt,pav bhaji masala,to it & mix all ingredients completely.
5. Now add roasted oats & water to it.Cook it until all water absorbed by oats & it becomes dry.
6. Finally add lemon juice & chopped coriander & mix it.
7. It is ready for serving.

Saffola oats are good for weight loss. This is a easy masala oats recipe loaded with vegetables. Do not let the oats change color. Remove from stove and let it cool. Once it cools down, grind the oats into a fine powder.

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