Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pav bhaji roasted makhana. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pav Bhaji roasted makhana is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pav Bhaji roasted makhana is something which I have loved my entire life.
roasted makhana recipe - we generally use makhana or phool makhana during fasting. makhana when roasted, puffs up and have Roasted makhana recipe - makhana or phool makhana or lotus seeds is an ingredient I have seen often living in India. I have had makhana kheer before and also. Pav Bhaji is one of India's most popular street food. The dish originally is from Mumbai but its widely popular all across the country.
To begin with this particular recipe, we have to prepare a few components. You can cook pav bhaji roasted makhana using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pav Bhaji roasted makhana:
- Get 1 bowl makhane
- Take 2 tbsp ghee
- Take 1 tbsp pav bhaji masala
- Get 1/2 spoon salt
Transfer prepared bhaji to a serving bowl and garnish with a cube of butter. Serve hot with butter roasted pav, sliced onion and lemon wedges. Add pav bhaji masala and mix well. Reduce heat, add some water, cover and cook till vegetables are done.
Instructions to make Pav Bhaji roasted makhana:
- First take a pan add 1 tbsp ghee heat it add makhana and roasted 2 min..then add pav bhaji masala mix well add ghee 1 tbsp ghee,salt mix well..cook till crispy..
- Ready easy and quick.
Add pav bhaji masala and mix well. Reduce heat, add some water, cover and cook till vegetables are done. Transfer the bhaji in a serving bowl and garnish with a coriander sprig. Place the bowl on a serving platter and serve immediately with roasted pavs, chopped onion and lemon wedges. spicy masala makhana recipe.roasted phool makhana recipe with a blend of spices very spicy and addictive snack for teatime. Spicy masala makhana recipe with step by step pictures.
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