Recipe of Tasty Guava kulfi Cooking Basics for Newbies

What makes guava special is that protecting the fruit does not require excessive use of chemical pesticides as in the case of grapes, apple, and other so-called "exotic" fruits. I showed the easiest way to make Kulfi. Super easy and Super yummy recipe. I hope you like this recipe.

Guava kulfi is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Guava kulfi is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook guava kulfi using 9 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Guava kulfi:

1. Prepare 1 litre Milk
2. Prepare 500 gm Guava/amrud
3. Prepare 1/4 cup Sugar
4. Make ready 2 tbsp Milk powder
5. Take 1/4 cup Condensed milk
6. Make ready 1 tbsp Cornflour
7. Take Saffron strands few
8. Get 5-6 Cardamom pods
9. Get Dryfruits few

Guava Kulfi from Kulfi House is made with Pure Fresh milk and real Guava Fruit. Guava Kulfi is one of the best sellers liked by all customers. The story of "Hullabaloo in the Guava Orchard" begins when Kulfi is pregnant with Sampath. Manufacturer & Exporters of Guava Kulfi in Pune India.

Instructions to make Guava kulfi:

1. Wash and chop the guavas and put in a blender.
2. Make a puree and seive.
3. Boil milk and put crushed cardamom pods.
4. Keep stirring constantly and cook on medium flame till it reduces to half.
5. Then add sugar and stir till it melts on low flame.
6. Add condensed milk. Stir till all melts completely.
7. Mix milk powder and cornflour in a bowl.
8. Add water and make a thin slurry.
9. Mix this slurry to the milk mixture.
10. Simmer for 2-3mins and stir until all incorporated well and no lumps should be there.
11. Switch off and fish out the cardamom pod skins and discard.
12. Add saffron stands. Mix.
13. Then add guava puree and stir well.
14. Cool the mixture to room temperature and then put in the freezer for 2-3hours.
15. Then blend for few mins till creamy.
16. Add crushed dryfruits.
17. Put in the kulfi moulds and freeze for 6-8hours or overnight.
18. Demould and serve.

The story of "Hullabaloo in the Guava Orchard" begins when Kulfi is pregnant with Sampath. Manufacturer & Exporters of Guava Kulfi in Pune India. See more ideas about Kulfi, Women of india, Curry recipes indian. Odkryj Chilly Guava Kulfi Spicy Guava Kulfi stockowych obrazów w HD i miliony innych beztantiemowych zdjęć stockowych, ilustracji i wektorów w kolekcji Shutterstock. How Guava is effective for various diseases is listed in repertory format.

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