Easiest Way to Make Great Meat Stuffed Tofus - Tahu isi daging Cooking Basics for Newbies

Meat Stuffed Tofus - Tahu isi daging is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Meat Stuffed Tofus - Tahu isi daging is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook meat stuffed tofus - tahu isi daging using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meat Stuffed Tofus - Tahu isi daging:

1. Make ready 20 tofu puffs, cut into half
2. Prepare Meat filling
3. Get 300 gr minced beef
4. Make ready 300 gr minced chicken
5. Take 200 gr tapioca flour
6. Prepare 2 eggs
7. Prepare 2 bunch spring onion, chopped
8. Take 1 medium chayote, steamed and shredded
9. Make ready Paste spices (put in chopper)
10. Make ready 8 cloves garlic
11. Take 5 shallots
12. Prepare Seasoning
13. Make ready 1 tsp chicken powder
14. Prepare 2.5 tsp salt
15. Take 1 tbsp oyster sauce
16. Prepare 1 tbsp sesame oil

Steps to make Meat Stuffed Tofus - Tahu isi daging:

1. Prepare all ingredients. Steam and shred chayote (this is the secret ingredient that won’t change the taste but make the meat filling tender)
2. Mix all ingredients, except tapioca flour. Once all ingredients are combined, mix in the tapioca flour lightly with spoon. Do not over-mix or over knead. To taste this mixture: take a little bit of the mixture and boil it for a while. Taste it and if it is not tasty enough, add some more seasoning to your taste.
3. For the tofu: cut in half. Make sure there is a pocket to fill in the meat mixture inside
4. Fill in the meat mixture to the tofu pocket. Can make up to 40 tofus
5. Steam in high heat for 10-15 minutes. This tofu can be kept in the fridge or freezer for future use.
6. Air fry 160 celcius, 3-5 minutes. Ready to serve as a snack, or eat them with rice, or cook them in beef broth soup 🍜😋

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