by Evelyn Berry
Mojitos really are a classic drink. The key to a great classic mojito recipe is using fresh mint and fresh lime juice. Most classic recipes also use sugar or simple syrup (sugar water). Muddle mint leaves and ice in a cocktail shaker.
Green mint mojito is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Green mint mojito is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook green mint mojito using 6 ingredients and 4 steps. Here is how you can achieve that.
Transfer lime juice into a high-speed blender. Next, add white rum, simple syrup, mint leaves, and ice into the blender. Blend on high for about a minute or until the mint leaves have pureed. Pour the lime juice into a highball glass.
Blend on high for about a minute or until the mint leaves have pureed. Pour the lime juice into a highball glass. Add the mint and crush with a spoon. (If using sugar, you may want to muddle the sugar and mint before adding the lime juice). Fill a glass with ice and add the tea and rum. Method In a highball glass muddle the mint leaves with the mint and sugar until the flavours are released.
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