Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, dambun shinkafa with zogale. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dambun shinkafa with zogale is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Dambun shinkafa with zogale is something that I have loved my whole life.
Today video highlights our presenter, Warripikin who took a visit to the Hausa community again to make friends and tasted the menu for that morning, Dambun. Cous-cous Spring onion Seasoning Vegetable oil Moringa leaf/zogale. Dambu, Dambou, Dambun Shinkafa (Rice CousCous Hausa Food). Eating DAMBUN SHINKAFA with My Hausa Friends
To get started with this recipe, we must first prepare a few ingredients. You can have dambun shinkafa with zogale using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dambun shinkafa with zogale:
- Prepare Shinkafa
- Prepare Zogale
- Take Albasa
- Make ready Tarugu
- Prepare Mai
- Prepare Black pepper
Ki jajjaga tarugu hade da gyadar amaro da maggi ki juye a kan turaren. Dambun shinkafa is a northern delicacy that is gradually finding its way into the home of many Nigerians. Little wonder for dambun shinkafa is nutritious and scrumptious. This delicacy brings together a mix of all food groups in a healthy way.
Steps to make Dambun shinkafa with zogale:
- Ki barzo shinkafa sai ki wanke ta ki rege ki cire kasa
- Kiyi setting steamer ki ni da steamer nayi amfani
- Sai ki zuba shinkafa in ta turara sai ki kwashe dama a side kin jajjaga tarugu ga maggi da albasa da mai kin wanke zogalenki tas da ruwan zafi da gishiri
- Na hada shinkafa ta da zogale a zubin farko Dan ta dahu sai ki hada komai da komai ki sake maidawa idan albasa ki ta dahu sai ki sauke dambun ki yayi aci lfy
Little wonder for dambun shinkafa is nutritious and scrumptious. This delicacy brings together a mix of all food groups in a healthy way. Tuwo shinkafa (Tuwon shinkafa) is a rice meal, popular in the northern parts of Nigeria. See how to prepare it from scratch and Tuwo shinkafa is usually prepared from scratch with short grain rice (local rice), but it can also be prepared with rice flour (which. Tuwon shinkafa is a type of Nigerian and Niger dish from Niger and the northern part of Nigeria.
So that’s going to wrap it up with this special food dambun shinkafa with zogale recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
