Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, groundnut soup (peanut soup). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Groundnut soup (peanut soup) is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Groundnut soup (peanut soup) is something that I have loved my entire life. They’re nice and they look wonderful.
The west african peanut soup has a wonderful combination of flavors, and it's loaded with a lot of protein from the Peanuts! Groundnut/Peanut soup is a rich, nutty, and palate-pleasing meal when served with rice, plantains or any starch. Groundnut Soup (Peanut Soup) is next best soup after Egusi Soup. Nigerian Groundnut Soup [Video] If you cannot find the ingredients to cook Egusi Soup where you live, Groundnut Soup is a great alternative.
To begin with this recipe, we have to first prepare a few components. You can have groundnut soup (peanut soup) using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Groundnut soup (peanut soup):
- Get 1 Cup Peanut
- Make ready 1 Tbsp grounded Crayfish
- Get 1 Smoked macrel fish
- Make ready Goat meat
- Prepare 1/4-1/2 Cup Palm Oil or Peanut Oil
- Prepare 1 large Tomato
- Take Ugu leaf (pumpkin leaf)
- Prepare 1 Bell pepper
- Prepare 1 Large Onion
- Make ready 1 Habanero Pepper
- Make ready 2 Seasoning Cubes
- Take 2 Teaspoons Grated Ginger
- Prepare To Taste Salt
Be the first to review this recipe. Groundnut soup is made with roasted peanuts, simmered with exotic flavours. It is great with boiled rice or other starchy sides. When I made groundnut soup years ago in my student hostel in Nigerian.
Steps to make Groundnut soup (peanut soup):
- The first thing to do is to wash, season and boil the beef. - Roast the Peanuts for about 5 minutes or till it well browned - Use a coffee grinder or a dry mill grinder to grind the peanuts to a fine - De-bone the roast Fish and cut into bite sizes and add to the boiling beef after about 10 minutes of cooking the meat. Then continue the cooking process for about 30 more minutes or till the meat becomes tender
- Blend together the peppers, Tomatoes and the other half of the Onion. - Add the blended pepper, crayfish, Palm Oil and the ground peanut to the boiling meat and leave to cook for - Add the ground peanuts to the stew and mix thoroughly until the peanut is totally dissolved in the stew. Cover it up and leave to cook for about 10 to 12 minutes
- Stir in the vegetable and leave to simmer for an additional two minutes - Serve while still hot over a plate a Rice,or swallows like Fufu and pounded yam. Enjoy!
It is great with boiled rice or other starchy sides. When I made groundnut soup years ago in my student hostel in Nigerian. My roommate ate it and said, "the soup soup is tasting groundnut. Peanut soup (also known as groundnut soup) is a dish with variations enjoyed throughout West Africa. If you have yet to try this unique and wonderful combination of peanuts with tomatoes and spices, then you're in for a treat!
So that is going to wrap it up for this exceptional food groundnut soup (peanut soup) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
