Recipe of Great Jollof Rice with Coleslaw and Dried Fish Cooking Basics for Newbies

Jollof rice is a staple across much of West Africa, with each country possessing its own interpretation. No matter which brand of jollof you come across Other ingredients, such as fish, beef, pork, chicken, plantain, help to differentiate and dress up the dish. Like many African recipes, jollof rice can be. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

Jollof Rice with Coleslaw and Dried Fish is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Jollof Rice with Coleslaw and Dried Fish is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook jollof rice with coleslaw and dried fish using 25 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jollof Rice with Coleslaw and Dried Fish:

1. Make ready 2 cups Rice
2. Get 4 tbspn oil
3. Take 1 tspn salt
4. Prepare 2 tbspn tomato paste
5. Get 1 tbspn grinded Scotch bonnet with onion
6. Make ready 1/2 big onion
7. Get 6 cubes chicken knorr
8. Prepare 1 tspn ajino
9. Make ready pinch thyme and curry
10. Make ready For the fish
11. Prepare 1 1/2 medium dried fish
12. Get 2 tbspn oil
13. Prepare pinch garlic
14. Get 1 tbspn Scotch bonnet
15. Make ready 3 tbspn slized ogu leaf
16. Take pinch thyme
17. Take 1/2 onion
18. Get 1 cube chichen knorr
19. Get pinch ajino
20. Make ready For the Coleslaw
21. Get 1 medium cocumber julliane cut
22. Get 1 medium carrots grated
23. Prepare 2 boiled eggs
24. Prepare 2 tbspn full mayonnaise
25. Take 1 tspn sugar

Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali. Jollof rice is a unifying dish across West Africa. This classic Nigerian jollof rice recipe always has three Now Party Rice is essentially Smoky Jollof Rice, traditionally cooked over an open fire. I was wondering if you also had the recipe for the chicken and coleslaw or the name of the dishes so I.

Instructions to make Jollof Rice with Coleslaw and Dried Fish:

1. For the rice. Heat the oil with the tomatoe paste and stiring at the same time,add the grinded scotch bonnet and fry well,add hot water,the seasoning,spices, allow it to boil,wash the rice and add it to the boiling water,allow to almost cook,add the fish water(i will explain under the fish process),add the slized onion,cover and allow to cook and set aside.
2. For the fish. Soak it inside hot water with 1tspn salt and allow to soak well for 10-15 minutes. Bring it out and remove any dirt and wash it in and out. pour 4tbspn water,seasoning and spices,dont add salt,i did not include it there,again the one soaked before washing is enough,again dont forget you are going to add it to the rice. put the washed fish and allow to cook for 5minutes,remove all the water and add it to the rice(i.e the water you will add together with the oion for final cook)..
3. In thesame pot,add the oil,scoth bonnet and fry,add the slized onion and cook,add up the fish and allow to fry a little for 3 minutes,lastly add the ogu leaf,close the pot and keep aside,the remaining heat will cook it.
4. For the coleslaw. Coom the eggs and give it a julliane cut,peel and give the carrot a long sized grating(u divide the carrots into two), slize the cocumber round and set aside the one for garnish and cut the remaining for the coleslaw,pour the mayonnaise and sugar,mix well and serve.
5. For the garnish, i used round cut cocumber wit spinach cut. Bissalam

This classic Nigerian jollof rice recipe always has three Now Party Rice is essentially Smoky Jollof Rice, traditionally cooked over an open fire. I was wondering if you also had the recipe for the chicken and coleslaw or the name of the dishes so I. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is so that whenever you want to cook any jollof rice related dish, it is just a matter of adding it to your Serve with Peppered Fish , Fried Plantains , Nigerian Moi Moi , Nigerian Salad or Coleslaw. Jollof Rice and fried chicken is just a classic.

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