Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mashed cabbaged yam. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious. Let’s face it, cooking isn’t just a priority from the lifestyles of every man, woman, or child on Earth. In fact, much too individuals have made understanding how to cook a priority within their own lives. Which means that we frequently exist on foods and boxed mixes rather than just taking the effort to prepare healthful food to our families and our own personal enjoyment.
Mashed cabbaged Yam is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Mashed cabbaged Yam is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mashed cabbaged yam using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mashed cabbaged Yam:
- Get Yam
- Make ready Eggs
- Prepare Scotch bonnet
- Prepare Onions
- Get Seasoning
Steps to make Mashed cabbaged Yam:
- Boil your yam
- Add a little oil in your pot and scramble your eggs,add your scotch bonnet,onions and fry
- Mashed your yam and mix it with the eggs and onions
- Add seasoning to taste
- Add yam Into cabbage and tie with thread,then boil it with beef water
- Ready to serve 😁
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