Easiest Way to Prepare Tasty Garlic Mashed Potatoes Cooking Basics for Beginners

Garlic Mashed Potatoes is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Garlic Mashed Potatoes is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have garlic mashed potatoes using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Mashed Potatoes:

1. Prepare 2 Kg Potatoes peeled and quartered
2. Get 10 Tbsp Butter cut into pieces
3. Prepare 12 Garlic Cloves minced
4. Get 1 tsp Sugar
5. Get 1/2 Cup Water
6. Get 1 1/2 Cups Full Cream Milk
7. Take to taste Salt and Pepper

Steps to make Garlic Mashed Potatoes:

1. Rinse the potatoes under cold running water and drain thoroughly.
2. Melt 4Tbsp of butter in a heavy bottomed pot over medium heat. Cook the garlic a sugar stirring often until sticky and lightly browned, 3-4 minutes.
3. Add the rinsed potatoes, 1 1/4 cups of milk, water and 1tsp salt to the pot and stir to combine. Bring to a boil then reduce the heat to low and simmer covered, stirring occasionally until the potatoes are tender and most of the liquid is absorbed, 25 to 30 minutes.
4. Off heat, add remaining butter to pot and mash the potatoes until smooth. Fold in the remaining milk until the liquid is absorbed and the potatoes are creamy. Enjoy.
5. NB: You can adjust the garlic and butter to your liking.

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