Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, peanut burfi. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Peanut burfi is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Peanut burfi is something which I have loved my entire life. They’re nice and they look wonderful.
Peanut Burfi is a delicious Indian recipe served as a Dessert. Peanut burfi is an easy and healthy kids friendly snack with peanuts and Sugar. peanut barfi( moongfali barfi)recipe in hindi. పల్లీలు బెల్లంతో ఇలా బర్ఫీ చేసిచూడండి రుచికి రుచి ఆరోగ్యానికి ఆరోగ్యం This peanut burfi tastes soft and brittle so even young kids can enjoy this burfi. Peanut burfi, is a very simple sweet.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook peanut burfi using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peanut burfi:
- Get 1 cup Peanut-
- Get 1 cup Jaggery-
- Make ready 5 tsp Ghee-
This is my MIL's recipe & is very simple and quick to. How To Make Peanut Burfi: Soak peanuts in water for at least an hour. Grind coconut and peanuts into thick paste. Heat a pan and add sugar, milk and stir until thick.
Instructions to make Peanut burfi:
- Remove the skin of Peanuts & grind to a coarse mixture. - - Add jaggery to a heavy bottom pan. Pour some water. Begin to dissolve. When it dissolves completely, filter the impurities. - - Boil the jaggery syrup until it reaches a hard ball brittle consistency. - - Add the ground peanut mixture to the syrup. Mix well continuously for 2 minutes. Then add ghee and give a mix again.
- Quickly pour this to a ghee greased plate. With the help of a spatula, shape it evenly. Within a minute it will set. So cut it into pieces, when it is still slightly hot. - - Cool completely and break the peanut burfi to pieces. Store in a air tight jar.
- Benefits: - ¤ Good source of energy. - ¤ Reduces cholesterol - ¤ Contains anti-aging properties - ¤ Improves metabolic rate - ¤ Good for heart - ¤ Reduces the risk of stroke. - ¤ Helps to prevent gallstones. - ¤ Loaded with high protein, fiber & good fat.
Grind coconut and peanuts into thick paste. Heat a pan and add sugar, milk and stir until thick. Add the paste to the pan and stir. Add ground peanuts and cook till the mixture thickens, stirring continuously at frequent intervals. Peanut Burfi is a delicious Indian recipe served as a Dessert.
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