How to Make Tasty Jollof Rice with cloves spice Cooking Basics for Beginners

Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. This Nigerian Jollof rice is spicy, fresh, comforting, and satisfying - all in one - the perfect rice dish!

Jollof Rice with cloves spice is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Jollof Rice with cloves spice is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jollof rice with cloves spice using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Jollof Rice with cloves spice:

1. Prepare 1 pant rubber Rice(I use big rice)
2. Make ready Groundnut oil
3. Prepare 2 Tbs cooking margarine
4. Take 400 g Tin tomatoes
5. Make ready 500 g fresh pepper
6. Make ready 300 g fresh Sombo
7. Prepare 300 g bonnet pepper
8. Prepare 2 cubes know chicken
9. Get 2 cubes Maggi crayfish (my choice)
10. Take 1 big onion bulb
11. Make ready Chicken stock
12. Get 4 pcs bayleaf
13. Make ready 2 Tbs Acee all purpose seasoned
14. Get 1 TSp Cloves (blend and sieve)
15. Take 1 Tbs curry powder
16. Get Salt to taste(but I don't use)

Add the rice and sauté until well-coated with the tomato oil. Deglaze the pan with the wine and reduce until the pan is almost dry. Try out the Nigerian Basmati Jollof Rice. Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian party and not find it.

Steps to make Jollof Rice with cloves spice:

1. Blend your tomatoes, pepper and Sombo then boil till it dries up all it's water
2. Heat up your Oil in your cooking pot,add your sliced onion fry for few seconds till alittle brown add your tin tomatoes at this point and fry
3. Add your boil fresh pepper mix and continue to fry for another 15mins,add curry knor,Maggi crayfish clove,Acee all purpose,bayleaf and let it cook for about 10mins
4. Add your wash rice at this point and gently turn,till incorporate the stew.add your margarine an d allow to cook them add your chicken stock cover the pot and allow to cook for 20mins
5. Add in the amount of water to cook cover to steam and stir to allow the water flow down
6. After some minutes and the water is dry cover with foil sheet to allow the rice to steam for another 15mins.served with chicken or meat.

Try out the Nigerian Basmati Jollof Rice. Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian party and not find it. The uniqueness of this jollof rice lies in the roasting of the bell peppers, tomatoes, onions, and garlic. This brings an additional depth of flavor to the meal. Jollof rice is one of the delicious Nigerian food that you learn how to cook easily, find detailed step by step recipe for making Nigeria's national dish. jollof rice recipe is accepted all over the world and the ingredients used are found in every country of the world.

So that is going to wrap this up for this exceptional food jollof rice with cloves spice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!