Step-by-Step Guide to Prepare Homemade Meatpies Cooking Basics for Newbies

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, meatpies. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Meatpies is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Meatpies is something that I’ve loved my whole life.

How to prepare Meat Pie (Fish & Veg Pie as well). Chunky Chilli Beef And Cheese Meat Pie Recipe. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa.

To get started with this recipe, we must first prepare a few ingredients. You can have meatpies using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meatpies:

1. Take For the dough:
2. Get 2 cups all purpose flour
3. Prepare 1 teaspoon salt
4. Take 1/8 cup butter
5. Take 1/2 cup water + 2 tablespoon
6. Take For the filling:
7. Get Choice of meat (i used ½ cup of diced chicken)
8. Prepare 1 large Irish potatoe(Washed & diced)
9. Make ready 2 medium sized carrots (washed&diced)
10. Make ready I small spring onions
11. Take 1 teaspoon blended scotch bonnet
12. Take 1/3 cup green peas
13. Prepare Seasoning (maggi & salt)
14. Take 1 teaspoon turmeric (optional)
15. Make ready Veg. Oil
16. Make ready Water
17. Get Dry thyme

These useful spices can be used to cook so many different meals! Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one!

Steps to make Meatpies:

1. Mix the flour, salt and butter to get a crumbly texture, then add the water to form a dough.
2. Knead and set aside.
3. To a pan, drizzle veg oil then add the diced onions and scotch bonnet, add the rest of the ingredients with a little water.
4. Cover and allow to cook for some minutes.
5. Note: i used precooked chicken and Irish potatoes so the cooking time wasn't that long.
6. To form the pie: cut out a handful of dough, roll it out and place on a meatpie cutter, add the filling and seal the edges using water then close.
7. Or, you roll out the dough, place a round cover to get a prefer circle, use a pizza cutter to cut it out and add the filling then seal using a fork.
8. Eggwash, then sprinkle dry thyme on the outer surface and bake!

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! Aussie Meat Pies are filled with beef and vegetables in a rich and delicious gravy. The entire family is sure to love this hearty and delicious comfort food! Download Meat pies stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. #meatpies

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