Recipe of Awsome Easy Garlic Mashed potatoes Cooking Basics for Newbies
by Clifford Baker
Easy Garlic Mashed potatoes
Easy Garlic Mashed potatoes is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Easy Garlic Mashed potatoes is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook easy garlic mashed potatoes using 7 ingredients and 4 steps. Here is how you cook that.
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The ingredients needed to make Easy Garlic Mashed potatoes:
Prepare 6 medium peeled potatoes, cut into quarters
Get Tsp salt
Take 1 stick butter or margarine
Make ready 1/2 cup sour cream
Take Enough milk to thin potatoes to your taste, a splash at a time
Get to taste Salt and pepper
Take 1 tsp, more or less, garlic powder
Steps to make Easy Garlic Mashed potatoes:
Put chopped potatoes in a medium sauce pan and just cover with water. Add salt to the water and boil potatoes on medium heat til tender. About 20 minutes.
When tender, drain potatoes and return them to the pot, add the stick of butter, put the lid on and let it melt.
Once butter melts, I unlid and mash well with a potato masher. Add sour cream, salt, pepper, and garlic powder and mash some more. Add milk as needed, a splash at a time, until you get the consistency you want.
I add 1 tbsp of butter to melt on top and return the lid.
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