Simple Way to Make Awsome Milk candy ball AKA Gullisuwa Cooking Basics for Newbies

Gullisuwa is a local sweet commonly known in Northern part of Nigeria. Add milk in a bowl, add sugar and butter. Mix and add water and vanilla extract and mix until it forms a dough. (Add water in small amounts until combined). Rub oil in ur palms and put dough and roll like ball.

Milk candy ball AKA Gullisuwa is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Milk candy ball AKA Gullisuwa is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have milk candy ball aka gullisuwa using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Milk candy ball AKA Gullisuwa:

1. Get 1 cup powder milk
2. Make ready 3 tbls granulated sugar
3. Prepare 1 tbls icing sugar
4. Prepare 1/4 tsp b/p
5. Take 1 tsp salted butter
6. Get V/flavor
7. Get 4 tbls water

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Steps to make Milk candy ball AKA Gullisuwa:

1. Ingredients
2. In a clean bowl add in a powdered milk, I prepare peak milk, add in b/p
3. Granulated Sugar and icing sugar
4. Mix then add a butter
5. V/flavor
6. Use your hand and mix
7. Add in a water, continue mix till well combined.
8. Using ur hand Make a small ball or medium, till u finish.
9. Fry in a medium heat oil till golden brown.
10. Kids love milk😍

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