Easiest Way to Prepare Homemade Easy Homemade Meatpies Cooking Basics for Newbies

I hope you enjoyed the recipe video. Meatpies are best as snacks and lunches. This recipe will help you make the best meatpies, the easiest ways. #ADOMAKOSTUDIOS #MEATPIE Hey, This is a video showing how to make easy Nigerian meat pies, Hope this was helpful💙. These are really good but it's a good idea to prepare the pie crust before, or while your potatoes and carrots are cooking.

Easy Homemade Meatpies is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Easy Homemade Meatpies is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy homemade meatpies using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Homemade Meatpies:

1. Prepare 2 cups All purpose Flour
2. Prepare 1 tablespoon brown sugar
3. Get 1 teaspoon yeast
4. Prepare 1 teaspoon baking powder
5. Prepare 2-3 tablespoons Vegetable oil
6. Make ready 1 pinch salt
7. Take 1/2 cup water
8. Get Meat pie filling
9. Get 2 cups minced beef
10. Prepare 1 onion chopped
11. Make ready 1/2 cup chopped carrots
12. Get 1/2 cup green peas
13. Prepare 1 garlic clove chopped
14. Get 2-3 tablespoon vegetable oil
15. Take 1 pinch salt
16. Get 4 tablespoon flour (for paste)

So early cooks used to store prepared ones in large crocks of homemade lard. How to Make Empanadas with an easy homemade dough and customizable filling. Pie is the best fall and winter dessert, and we're here to prove it. These useful spices can be used to cook so many different meals!

Steps to make Easy Homemade Meatpies:

1. Start with your filling - in a skillet add your vegetable oil and chopped onions/garlic and stir till caramelized. Add In the minced beef and stir together. Add In the salt/carrots/peas, reduce the heat and allow cook to cook till tender, both the beef and vegetables.Now in a small bowl add the flour for paste and 3 table spoons of water and pour into the filling, stir till completely mixed.set aside to cool.
2. In a bowl add I your flour/salt/sugar/baking powder/yeast/veg oil and mix together, now gradually add in the water until a soft dough is formed. Place in a lightly greased bowl and set aside for 10 mins.
3. After that, take your dough and divide into small balls (mine was able to make 8 balls and cut in any shape you want. I had fun with this recipe and I made some amazing shaped meatpies). Now roll out your dough Cut into any shape then add the filling, make sure your meat pies are closed tightly by using water to seal the openings. Place on a baking tray and bake in a 190 degrees F oven for 25 mins. Your meat pie is ready to be served.
4. You can enjoy them with an homemade pepper sauce or just Ketchup/ranch dressing like I did. Do enjoy and share.!!!

Pie is the best fall and winter dessert, and we're here to prove it. These useful spices can be used to cook so many different meals! With homemade pies: The flavour is so much more intense. The pie crust is flakier and crispier. The filling is much healthier - and for an even better experience, opt for organic produce and.

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