Recipe of Appetizing Choco Banana Walnut Cake (Eggless) Cooking Basics for Beginners

In this video m showing how to make Eggless banana walnut choco chips cake at home. Banana Recipes Eggless Banana Bread Recipes Chocolate Butter Cake Chocolate Chip Muffins Banana Walnut Cake Egg Free Cakes One bowl cake recipe of delicious whole wheat banana cake which is eggless as well as vegan. A quick and easy recipe which gives light, soft and moist cake. Have over-ripe bananas sitting in the counter and bored of preparing the same old banana bread once again?

Choco Banana Walnut Cake (Eggless) is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Choco Banana Walnut Cake (Eggless) is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have choco banana walnut cake (eggless) using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Choco Banana Walnut Cake (Eggless):

1. Take 2 Ripe Bananas
2. Get 100 grams Atta/wheat flour
3. Get 50 grams Melted Cooking butter(unsalted)
4. Prepare 3/4 spoon Baking powder
5. Get 3/4 spoon Baking soda
6. Take 35 grams Dark chocolate chopped
7. Get 35 Grams Walnut chopped
8. Make ready 60 ml Milk
9. Prepare 1 1/2 spoon Vanilla essence
10. Make ready 1 pinch salt

I used cocoa powder since I didn't want to run out to get choco chips and threw in some cranberries. I found Eggless Banana Walnut Cake very simple to concoct, yet, they are so delicious and very spongy and also the bite of walnuts inside the cake makes us enjoy the cake. A very quick and yummy cake to surprise our little ones in their holidays! Easy eggless banana walnut cake recipe made with oil and no butter.

Steps to make Choco Banana Walnut Cake (Eggless):

1. Keep all the ingredients ready
2. Take 2 ripe bananas in a bowl and mash them nicely with a whisk.
3. Then add 50 grams melted butter and 1 1/2 spoon of vannilla essence and combine well
4. Sieve 100 grams of wheat flour/atta along with 1 spoon Baking powder and 1 spoon Baking soda into the mixture.
5. Add 80 grams of Jaggery powder/Brown sugar and 60 ml of Milk and 1 pinch of salt and combine well with a whisk to a fine mixture.
6. Add 30 grams each of chopped dark chocolates and walnuts and mix gently
7. Take a cake mould with a shape of your choice and spread butter gently on it and then add atta and dust the mould. Remove the excess flour by tapping gently. Gently pour the cake mixture. Add 10 grams each of some chopped dark chocolates and walnuts on top
8. Preheat oven to 180 degrees and put the cake mixture inside and bake for 40 minutes. Alternatively you can cook in a pressure cooker or a vessel with salt in the bottom over a stand.
9. Remove after 40 minutes. Gently remove the sides with a knife and place the cake on a plate and cut and serve once it comes to room temperature.

A very quick and yummy cake to surprise our little ones in their holidays! Easy eggless banana walnut cake recipe made with oil and no butter. Bananas is a versatile ingredient its used for so many desserts. Mash the bananas with fork or just exercise your finger until they are mashed well. This Banana Cake Recipe is a one bowl recipe that gives you a delicious eggless and vegan banana cake.

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