Simple Way to Prepare Perfect Shredded beef sauce Cooking Basics for Beginners

It's the shredded beef that seals the deal for me. The way it soaks up the sauce and clings to the pasta. I'm pretty sure I first learned how to make Slow Cooked Shredded Beef Ragu Sauce with. Shredded Beef Sauce has become a regular on menus especially at weddings and other functions.

Shredded beef sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Shredded beef sauce is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have shredded beef sauce using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shredded beef sauce:

1. Make ready 1/2 kg beef
2. Take Carrots
3. Take Green pepper
4. Take Peas
5. Prepare Seasoning
6. Make ready Spices
7. Make ready Ginger and garlic
8. Take Corn flour
9. Make ready Red pepper
10. Get Onions
11. Make ready Green beans
12. Take Gram masala
13. Get Oil
14. Get Lemon juice

Shredded Beef Sauce is an Chinese style Beef sauce. It's a quick and easy recipe but it's bound to be a winner any day. Nigerian shredded beef sauce recipe with tomatoes. A pot of shredded beef sauce.

Steps to make Shredded beef sauce:

1. Cut the beef into small pcs
2. In a small bowl add the beef, ginger, garlic, maggi cube, 2 tbsp oil and lemon juice and marinate for 2 hours.
3. In a pan add 2 tbsp oil, Onion, ginger and garlic paste and fry for 2min
4. Add the beef and fry for 5mins
5. Add seasoning and water. Cover it and allow it to cook for 5mins
6. Add pepper and veggies, add gram masala
7. Mix 2 tbsp corn flour with water and add to the sauce and cook for 3mins

Nigerian shredded beef sauce recipe with tomatoes. A pot of shredded beef sauce. Delicious beef sauce to be served with boiled rice or pasta. Tastes like a shredded beef sandwich from a southern restaurant. The seasonings really add something and I won't ever make shredded beef sandwiches with just BBQ sauce again!

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