When buying ingredients for making this Kunu in a northern market you will be sold some strawberry like flavouring but as I was nut sure of its quality I decided to use vanilla. Although some other part of the world has their own variations to the drink. And today, I have also decided to bring a little twist to this known recipe. Put the soaked tiger nut, coconut flesh and milk halved dates, and chopped ginger into a blender, add a little water and blend.
Strawberry kunun aya is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Strawberry kunun aya is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have strawberry kunun aya using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry kunun aya:
- Take Aya
- Prepare Sugar
- Take Ginger
- Get Strawberry syrup
Besides boosting the libido, treat erectile dysfunction, increase sperm count, you are in for a fibre treat.. Strawberry: When it comes to strawberry. To eat it as a snack, you just gently chew and suck on the chaff then spit out the chaff. It's a thing of truth that some people actually swallow the chaff but it is quite difficult for me to swallow that.
Instructions to make Strawberry kunun aya:
- Soak your tigernut (aya)overnight
- Add in your fresh ginger
- Blend till smooth
- Sieve it
- Add your sugar and strawberry flavour to your taste
- Refrigerate and enjoy 😋
To eat it as a snack, you just gently chew and suck on the chaff then spit out the chaff. It's a thing of truth that some people actually swallow the chaff but it is quite difficult for me to swallow that. This is best eaten with peanuts (groundnuts) and the chaff will be softer and easier to swallow, this great tip. Today I am sharing Kunu Aya, one of the simpler drinks to make. It is the squeezing out of the milk from the Tigernut and coconut that takes some time.
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