Perfectly fresh and crunchy homemade tortilla chips, fried, baked, or microwaved. It's so easy to make your own! There are three basic ways that we make homemade tortilla chips around here. The first is the classic way, fried in a little oil.
Homemade Nacho Tortilla Chips is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Homemade Nacho Tortilla Chips is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have homemade nacho tortilla chips using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Nacho Tortilla Chips:
- Make ready 1 dozen corn tortillas
- Prepare 1 bottle of olive oil
- Get 3 tsp taco seasoning
- Prepare 6 tsp powdered cheese
Instead of mindlessly shoveling them into my mouth, with my homemade chips I'm more apt to eat them slowly. These homemade tortilla chips with guacamole, salsa and cheese are really easy to make. To serve, pile half the nacho chips into a serving platter and top with half the guacamole, salsa, chicken and cheese. How to Make Tortillas Taste Just Like Doritos.
Instructions to make Homemade Nacho Tortilla Chips:
- lightly brush both sides of the tortillas with olive oil
- stack tortillas and cut into 6 wedges
- bake at 350°F for 15 minutes (watch them closely to make sure they don't burn)
- while the chips are baking, combine the powdered cheese and taco seasoning. adjust amounts to taste.
- remove chips from the oven when they begin to brown
- straight from the oven, put the chips and the spice blend in a bag. shake to coat
- best eaten right away, but they will keep in an airtight bag or container for 5 days
To serve, pile half the nacho chips into a serving platter and top with half the guacamole, salsa, chicken and cheese. How to Make Tortillas Taste Just Like Doritos. Have a bag of corn tortillas lying around? We decided to try to recreate this effect in our Test Kitchen. And after a little trial and error, we came up with a version of the addictive tortilla chip snack that's pretty easy to make.
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