Badam milk shake is a healthy shake loaded with full of nutrients and is a very rich shake. The badam milk shake is a must consumed drink during hot summers. Kesar badam milk is a rejuvenating and flavourful drink which is served on various Indian occasions like weddings and festivals. Kesar badam milk is enriched in nutrients and very energetic.
Kesar Milk Badam is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Kesar Milk Badam is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook kesar milk badam using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kesar Milk Badam:
- Prepare 1 -liter whole milk
- Prepare 20 Almonds
- Prepare 2 tbsp milk powder
- Make ready 4-6 tbsp sugar
- Take pinch saffron
- Get 1/4 tsp cardamom powder
- Prepare 1 tsp custard powder
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Steps to make Kesar Milk Badam:
- Soak almond in water overnight. Next day, discard the water and then remove the skin from each almond. Blend to a smooth paste. Set it aside.
- Pour milk to a pan and put in on medium-high heat. Bring it to boil by mixing occasionally.
- Now, add sugar and saffron to the milk. Cook for 2-3 by mixing occasionally.
- Then, add cardamom powder and mix well. Cook for a minute.
- Take custard powder in a bowl and add enough water to make a smooth paste. Add it to the milk and cook for 1-2 minutes by stirring continuously.
- Now, add the prepared almond paste to it. Stir to combine. Lower the heat to low medium and let the milk simmer for 5-10 minutes by stirring continuously.
- Switch off the flame and let it cool down. Then, add milk powder to it. Mix well and blend it in a mixer.
- Serve chilled badam milk. Garnish it with mixed dry fruits.
The moment I saw this awesome recipe in Aps Kitchen, decided to give a try. This delicious and healthy Indian kesar badam milk made with blanched almonds and saffron strands is a true delight to the taste buds. Serve it warm or chilled and you will absolutely love this drink both. Recipe for homemade kesar badam milk powder. One friend suggested using badam powder as it is natural and tasty.
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