Simple Way to Make Homemade Candied Brussels sprouts Cooking Basics for Newbies

Candied Brussels sprouts is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Candied Brussels sprouts is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook candied brussels sprouts using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Candied Brussels sprouts:

1. Take 2 tablespoons olive oil or bacon grease
2. Prepare 2 bags fresh or frozen Brussels sprouts about 2 lbs total
3. Make ready 1 teaspoon sea salt
4. Take 1 teaspoon garlic powder
5. Take 1/2 teaspoon fresh black Pepper
6. Take 1/2 cup brown sugar
7. Take 2 tablespoons maple syrup
8. Make ready 1/3 cup cooked bacon pieces
9. Take 2 Tablespoons butter

Steps to make Candied Brussels sprouts:

1. If using fresh brussels sprouts wash them and trim the ends and cut in half
2. In a large skillet add olive oil, brussels sprouts, salt, pepper and garlic powder and mix up throughly. Cook on medium high heat stirring occasionally add in 2 tablespoons water if using fresh. Cook till Brussels sprouts are tender and lightly charred looking
3. Stir in brown sugar and bacon and drizzle on maple syrup and add butter and mix throughly

So that is going to wrap it up with this exceptional food candied brussels sprouts recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!